
Founded in 1994 by Stephen Ross Dooley, a UC Davis–trained enologist with deep roots in California's wine country, Stephen Ross Wine Cellars crafts hand-made wines in San Luis Obispo's Edna Valley. Drawing on carefully selected premium vineyards and a philosophy of quality-driven winemaking, the winery produces a diverse range of varietals from Albariño and Sauvignon Blanc to Pinot Noir, Zinfandel, and Cabernet Sauvignon.
Founded in 1994 by UC Davis–trained enologist Stephen Ross Dooley, this Edna Valley producer crafts hand-made wines from carefully selected vineyards across San Luis Obispo County, with particular emphasis on Pinot Noir (including estate-grown bottlings), Chardonnay, and distinctive whites like Albariño.
Stephen Ross Wine Cellars at EDNA
2585 Biddle Ranch Road
San Luis Obispo, CA 93401
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