Founded in 1995 by Kevin Harvey, Rhys Vineyards seeks out California's finest undiscovered terroirs across the Santa Cruz Mountains and Mendocino County. The winery planted eight estate vineyards from scratch and operates two gravity-flow wineries, crafting Pinot Noir and Chardonnay with minimal intervention—using native yeasts and no fining or filtration. The result is authentic, terroir-driven wine that reflects the character of each carefully developed vineyard.
Rhys Vineyards is a terroir-obsessed estate producer focused on discovering and developing virgin Santa Cruz Mountains and Mendocino sites for Burgundian varietals, employing minimal-intervention techniques (native yeasts, unfined/unfiltered) to express each vineyard's unique character through ultra-site-specific Pinot Noir and Chardonnay.
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