Byington Vineyard & Winery
Byington Vineyard & Winery crafts premium wines across two celebrated California regions: Santa Cruz Mountains and Alexander Valley. Using sustainable, biodynamic farming methods, the winery produces elegant Pinot Noir in the Santa Cruz Mountains and a full range of Chardonnay, Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot in Alexander Valley. Led by winemaker Daniel Negueruela, Byington's commitment to thoughtful viticulture shines through in every bottle.
Style profile
A dual-region Santa Cruz Mountains and Alexander Valley producer farming biodynamically across estate and sourced vineyards, with a scenic hilltop tasting destination and a focus on Pinot Noir, Chardonnay, and Bordeaux varietals.
~$30 tasting fee(verify — fees vary)
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Vineyards
Bates Ranch · Tin Cross Vineyard