Founded in 2007, Chanin Wine Company crafts focused, food-friendly Pinot Noirs and Chardonnays from celebrated Santa Barbara County vineyard sites—including Bien Nacido, Sanford & Benedict, and Los Alamos—drawing from old vines grown organically or sustainably. Winemaker Gavin Chanin works with minimal intervention and no commercial additives, letting each vineyard's character shine through.
Founded in 2007, Chanin Wine Company specializes in single-vineyard Pinot Noir and Chardonnay from prestigious Santa Barbara County sites like Bien Nacido and Sanford & Benedict, crafting minimal-intervention, food-friendly wines with no commercial additives from organically and sustainably farmed old vines.
~$50 tasting fee(verify — fees vary)
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Bien Nacido Vineyard · Los Alamos Vineyard · Sanford & Benedict Vineyard · Zotovich Vineyard