Founded in 1999 by Ryan Carr, Carr Vineyards & Winery crafts small-lot wines from organically farmed Santa Barbara County vineyards using minimal-intervention techniques. Ryan personally oversees winemaking across a diverse range of varietals—from crisp Sauvignon Blancs and Chardonnays to elegant Pinot Noirs and Syrahs—each reflecting the character of its distinctive vineyard source.
Carr is a small-lot, organically-farmed Santa Barbara County producer focused on minimal-intervention winemaking across an unusually diverse varietal portfolio, with particular depth in Pinot Noir, Syrah, and Cabernet Franc bottlings from specific vineyard sources.
Santa Ynez Tasting Room & Warehouse
3563 Numancia St. #101
Santa Ynez, CA 93460
Santa Barbara Tasting Room
414 N. Salsipuedes St.
Santa Barbara, CA 93103
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