Broc Cellars
Founded in 2002 by Chris Brockway, Broc Cellars produces organically farmed wines using native fermentations from their Berkeley base and Fox Hill Vineyard in Mendocino. The winery specializes in fresh, lower-alcohol wines made with minimal intervention, drawing from a diverse range of varietals and vineyard partners across California.
Style profile
Berkeley-based natural wine producer working with organically farmed fruit, native fermentations, and minimal intervention to create fresh, lower-alcohol wines from an eclectic range of Italian and French varietals alongside California classics. Recently acquired estate vineyard to supplement diverse vineyard partnerships.
~$20 tasting fee(verify — fees vary)
Your connection
Tasting room
The Broc Tasting Room
1300 5th St.
Berkeley, CA 94710
- Thu
- 3 PM – 7 PM
- Fri
- 3 PM – 7 PM
- Sat
- 12 PM – 6 PM
- Sun
- 12 PM – 6 PM
Upcoming events
Celebration of holiday wine release featuring food from Okkon, Bar Tanuki, Casa De Kei, Daruma Kiosk, Not Too Sweet, and Chef.K.
Primary varietals
Amenities
Vineyards
Arrowhead Vineyard · Buck Hill Vineyard · Deaver Vineyard · Fox Hill Vineyard · Gibson Ranch · Hartwick Vineyard · Lone Pine Vineyard · Massa Estate · Michael Mara Vineyard · Shell Creek Vineyards · Spear Vineyard · Wirth Vineyard