Founded in 1993 by Bill Harrison, William Perry is a family-owned Napa Valley estate winery with deep California winemaking roots—Bill's grandfather, Antonio Perelli-Minetti, was an early pioneer of the craft. Working from a seven-acre Rutherford vineyard, winemaker Sean Quinn produces around 1,600 cases each year, focusing on Bordeaux varieties and blends.
~$40 tasting fee(verify — fees vary)