Son of a Son crafts Italian varietal red wine blends from Paso Robles grapes, drawing on four generations of family farming heritage. Located in Templeton, California, Christopher Ferrara continues this legacy as both owner and winemaker.
Family-driven producer specializing in Italian varietal blends from Paso Robles, emphasizing four-generation farming heritage with a focus on traditional winemaking approaches suited to the region's warm climate.
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