Rombi Wines has been crafting Bordeaux-style reds since their first commercial release in 2006, drawing from hand-tended vineyards planted at 1,650 feet on Carmel Valley's ridgeline. Owner and winemaker Salvatore Rombi tends sustainably farmed Merlot, Cabernet Sauvignon, Petite Sirah, and Petit Verdot in this scenic corner of Monterey County. Join their Wine Club to explore wines rooted in both elevation and care.
A small-production, estate-focused Carmel Valley winery specializing in Bordeaux varietals from sustainably farmed, high-elevation ridgeline vineyards with hands-on owner-winemaker involvement since 2006.
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