Le Cuvier is a small Paso Robles winery crafting just under 4,000 cases annually from dry-farmed grapes. Their wines—spanning Zinfandel, Pinot Noir, Syrah, and more—are fermented with wild yeast and aged a minimum of three years in neutral oak, creating distinctive expressions from some of the region's finest vineyards.
~$4500 tasting fee(verify — fees vary)
Winery & Tasting Room
3333 Vine Hill Lane
Paso Robles, CA 93446
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.