High Camp Wines, founded in 2020 on 75 acres in San Miguel within Paso Robles, is rooted in six generations of California farming and ranching heritage. Owners Megan Mouren and Spencer Rawles craft ten distinctive varietals—from Chardonnay and Albariño to Grenache, Zinfandel, and Cabernet Sauvignon—through both Estate and Reserve programs, bringing deep agricultural tradition to their winemaking.
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.