
Founded in 2014 by Rick and Jacque, Happy Dayz Vineyard began with a single acre of Malbec planted on family land in Penryn, California. The vineyard has since expanded to include Nebbiolo, Tempranillo, and Roussanne, creating a thoughtful collection of distinctive varieties.
A small family vineyard in Penryn, California, founded in 2014 on a mandarin property, working with an unusual mix of varietals including Malbec, Nebbiolo, Tempranillo, and Roussanne.
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