End of Nowhere was founded in 2014 by Chris Walsh, a former New York City sommelier who returned to his childhood home in Amador County to produce California wines using sustainably farmed grapes, native yeast fermentations, and minimal intervention techniques without chemical additives or new oak.
End of Nowhere Tasting Room
14204 Main Street
Amador City, CA 95602
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.