
Domaine Magdalena is a family-owned estate in Red Mountain AVA, Washington State, founded in 2005 and run by winemakers Christophe and Magdalena. Certified biodynamic since 2011, they craft wines with minimal intervention from their Cabernet Sauvignon, Grenache, and Syrah plantings, letting the vineyard's character shine through.
Biodynamic-certified estate winery in Red Mountain practicing minimal intervention winemaking with primary focus on Cabernet Sauvignon. Small-scale family operation emphasizing vineyard character and natural expression.
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