Devium
Devium, based in Walla Walla, is built on fruit sourced from high-elevation vineyards across eastern Washington and the Columbia Gorge—organic and sustainably farmed sites that yield fresh, vibrant wines. Owner and winemaker Keith Johnson works with a diverse range of varietals, from Riesling and Pinot Noir to Syrah, Grenache Blanc, and beyond, drawing on carefully selected vineyard partners to craft wines rooted in the Columbia Valley.
Style profile
A Walla Walla natural wine producer working with high-elevation fruit from designated vineyards across Washington and the Columbia Gorge, crafting minimalist-intervention wines from an eclectic range of varietals including Mourvedre, Trousseau, and Gruner Veltliner alongside Rhône whites and Pinot Noir.
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Vineyards
Crooked Acres Vineyard · French Creek · Rainmaker Vineyard · WeatherEye