Decemil Estate Wines is a five-acre micro estate in Paso Robles' Willow Creek District, planted with 10,000 vines of Grenache, Syrah, and Mourvèdre. Founded in 2014 by Jerry and Toni Ulrich, the vineyard is managed using organic and regenerative farming practices under the guidance of winemakers Kevin Jussila and Curren du Beau.
Decemil is a small, organically-farmed Rhône-focused estate in Paso Robles' Willow Creek District, producing single-varietal GSM wines and blends at a premium price point, emphasizing regenerative viticulture on their five-acre property.
Decemil Downtown Wine Lounge
827-1/2 13th Street
Paso Robles, CA
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