Ciento Cellars, founded in 2018 by Dave Carpenter and Antonia Carpenter, represents a bold career pivot—Dave left 25 years in investment management to pursue winemaking after completing UC Davis's Winemaking Certificate Program and working harvests with established winemakers. Based in Paso Robles, the winery crafts Rhône-style and Bordeaux varietals including Cabernet Franc, Syrah, Grenache, and Picpoul Blanc, with Dave and winemaker Jake Jorgensen at the helm.
Ciento Cellars is a young (2018) Paso Robles winery founded by career-changer Dave Carpenter, focusing on Rhône and Bordeaux varietals with creative blending (Concerto, Corazon, Cuvee 'C') at consistent $80 price points, reflecting modern winemaking training applied to traditional varieties.
~$35 tasting fee(verify — fees vary)
Ciento Cellars
1544 Peachy Canyon Road
Paso Robles, CA 93446
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