Burnt Bridge Cellars
Burnt Bridge Cellars is an urban winery and event space in Vancouver, WA, founded by retired HP colleagues Mark Mahan and Greg Wallace. Built as a community gathering space, it crafts Syrah, Tempranillo, Merlot, Grenache, Cabernet Sauvignon, and Viognier from designated vineyards including Les Collines, Upland Vineyards, and Coyote Canyon.
Style profile
An urban Vancouver, WA winery founded by former tech professionals who source from respected Columbia Valley vineyards including Coyote Canyon, Seven Hills, and Boushey. They work with an unusually diverse range of varietals, with particular focus on Sangiovese, Grenache, and Rhône/Bordeaux blends alongside traditional Washington reds.
The room
From the winery’s own description — visitor reports will refine this
~$15 tasting fee(verify — fees vary)
Your connection
Tasting room
Burnt Bridge Cellars
1500 Broadway St
Vancouver, WA 98663
- Wed
- 2 PM – 8 PM
- Thu
- 2 PM – 8 PM
- Fri
- 2 PM – 8 PM
- Sat
- 1 PM – 8 PM
- Sun
- 1 PM – 6 PM
Upcoming events
Nothing in the next two weeks
We haven't captured any events for this winery right now — check their site for the latest.
Primary varietals
Amenities
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.
Vineyards
Boushey Vineyard · Coyote Canyon Vineyard · Estate Seven Hills Vineyard · Les Collines Vineyard · Redpath Vineyard · Upland Vineyard