Wren Hop Vineyards
Founded in 2008 by James McDonough and his father, Wren Hop Vineyards grew from an experimental Pinot Noir made at their Russian River Valley site. Today, winemaker Dan Fishman crafts limited-production, clonal-specific Pinot Noir and Chardonnay from cool-climate Sonoma County vineyard sites, using organic practices and meticulous cluster sorting to shape each wine.
Style profile
A limited-production Sonoma County producer founded by the McDonough family, focusing on single-vineyard Pinot Noir from cool-climate Russian River Valley and select coastal sites, crafted using organic practices and detailed cluster sorting for opulent wines.
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