Founded in 2008 by Dan and Kim Rodrigues, Vigo Cellars is a family-owned artisan winery in Paso Robles specializing in small-lot Rhone-style wines. Drawing fruit from premium California regions including Paso Robles, San Luis Obispo Coast, and Santa Barbara County, they craft distinctive whites and reds featuring Chenin Blanc, Picpoul Blanc, Grenache Blanc, Grenache, and Syrah.
Family-owned artisan producer focused on small-lot Rhone varietals sourced from premium coastal and interior California regions, with consistent pricing in the premium category and emphasis on lesser-known white Rhone varieties alongside traditional reds.
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