Venteux Vineyards is a family-owned, 22-acre estate in Paso Robles' Willow Creek District, where hand-crafted wines are made using traditional methods including native yeast fermentation. Their limited production focuses on Sauvignon Blanc, Cabernet Sauvignon, Petite Sirah, and Syrah—all dry-farmed with care on their small plot in Templeton.
Venteux Vineyards is a small-production estate winery in Paso Robles emphasizing traditional, low-intervention methods (native yeast, dry-farming) across a focused range of varietals. Their premium pricing reflects estate fruit, limited production, and craft-driven philosophy rather than luxury branding.
~$25 tasting fee(verify — fees vary)
Venteux Vineyards Tasting Room
1795 Las Tablas Road
Templeton, CA 93465
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