Trione Vineyards, established in 2005 by Mark and Vic Trione, is a boutique winemaker drawing on the family's grape-growing heritage dating back to the 1970s. Crafted by winemaker John Duckett, their wines span diverse varietals from Alexander Valley and across Sonoma County, earning 90+ point scores and Wine Spectator recognition. Discover their range from Sauvignon Blanc and Pinot Noir to bold Cabernets and their signature Block 21 Cabernet Sauvignon.
A Geyserville estate winery established in 2005 by the Trione family, farming nearly 600 acres across three premium Sonoma appellations (Russian River Valley, Alexander Valley, Sonoma Coast) and producing wines from the top 3% of their fruit across a diverse varietal range including Pinot Noir, Chardonnay, Cabernet Sauvignon, and Syrah.
~$25 tasting fee(verify — fees vary)
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