Founded in 2003 in Alexandria Bay, Thousand Islands Winery was established by Steve Conaway, a retired Army Major who discovered his passion for winemaking while stationed in Germany. The winery specializes in cold-hardy grape varieties perfectly suited to Northern New York's climate, producing over 50,000 gallons annually across more than twenty-three wine varieties—from Frontenac and Marquette to Riesling, Chardonnay, and beyond.
A Northern New York producer founded in 2003 by a retired Army Major, specializing in cold-hardy grape varieties like Frontenac, Marquette, and La Crescent alongside traditional varietals, with an approachable portfolio spanning sweet to dry styles across over twenty wine offerings.
From the winery’s own description — visitor reports will refine this
Thousand Islands Winery Tasting Room
43298 Seaway Ave, Suite 1
Alexandria Bay, NY 13607
Nothing in the next two weeks
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