Shea Wine Cellars
Shea Wine Cellars started as a vineyard in 1989, supplying fruit to other Oregon winemakers before launching their own acclaimed Pinot Noir and Chardonnay program. Now operating 280 acres in the Yamhill-Carlton AVA, owners Dick and Deirdre Shea craft world-class wines with winemaker Rachel Silkowski at the helm.
Style profile
A Yamhill-Carlton estate established in 1989, farming 155 acres of sustainably-certified Pinot Noir and Chardonnay. Shea Vineyard supplies premium fruit to acclaimed winemakers across the West Coast while retaining a portion for its own luxury-tier estate bottlings.
The room
From the winery’s own description — visitor reports will refine this
~$40 tasting fee(verify — fees vary)
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Tasting room
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Vineyards
Shea Vineyard