
Founded in 2016, Sandy Road Vineyards is a family-owned estate in Johnson City, Texas, rooted in deep Hill Country heritage—the vineyard sits on Dixon Ranch, a property the family has held since 1924. Winemaker Reagan Sivadon crafts small-lot wines from estate-grown grapes, drawing on Mourvèdre, Grenache, Syrah, Tempranillo, Sangiovese, and Chardonnay to express the Texas Hill Country terroir.
A family-owned Texas Hill Country estate established in 2016 on Dixon Ranch, land the family has held since 1924. Winemaker Reagan Sivadon hand-harvests estate-grown Mediterranean varietals—Mourvèdre, Grenache, Syrah, Tempranillo, Sangiovese, and Chardonnay—to craft small-lot wines expressing Hill Country terroir with sustainable farming practices and meticulous vineyard attention.
~$25 tasting fee(verify — fees vary)
Chef Andy's custom multi-course menu paired with Sandy Road wines and conversation with the winemaker and owners.
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.