San Pasqual Winery
San Pasqual Winery is a family-owned urban winery in La Mesa, California, founded in 2009 and run by Linda and Mike McWilliams. With Linda as winemaker, they craft 3,000–4,000 cases annually from California-sourced grapes, offering a range of wines from crisp Albariño and Riesling to full-bodied Cabernet Sauvignon and Syrah.
Style profile
Family-owned urban winery producing 3,000-4,000 cases annually with a broad varietal portfolio spanning crisp whites to full-bodied reds, all at accessible price points in the high-$30s to low-$40s.
The room
From the winery’s own description — visitor reports will refine this
Your connection
Tasting rooms
Seaport Village Tasting Room and Toast Bubble Bar
805 West Harbor Drive
San Diego, CA 92101
Upcoming events
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