Founded in 1986, Robert Sinskey Vineyards spans 84 contiguous acres across Carneros and Stags Leap District in Napa, where winemaker Rob Sinskey crafts expressive Pinot Noirs with meticulous attention to food pairing and vineyard stewardship. This winery and farm operation balances quality winemaking with thoughtful land stewardship, offering Classic Reds, Late Harvest selections, and Library Wines for discovery.
Napa estate winery established in 1986, focused on food-friendly Pinot Noir from Carneros and Stags Leap vineyards with an emphasis on thoughtful viticulture and culinary compatibility. The farm-to-table ethos and multiple wine categories (Classic, Late Harvest, Library) suggest a quality-oriented operation appealing to food-conscious wine enthusiasts.
Sip adult lemonade and enjoy nibbles from Wilding Farm.
Capa Vineyard