
Founded in 2003 by David and Margo Pollak, this family-owned estate winery sits at the foot of Virginia's Blue Ridge Mountains in the Monticello AVA, rooted in the belief that Virginia could produce wines of exceptional character. Under winemaker Benoit Pineau, Pollak Vineyards crafts Sauvignon Blanc and Chardonnay that reflect the unique terroir of their Greenwood home.
A family-owned estate winery in Virginia's Monticello AVA producing Sauvignon Blanc, Chardonnay, and Meritage from estate-grown fruit under French winemaker Benoit Pineau, who brings a European sensibility to Virginia's terroir while emphasizing gentle handling and minimal intervention.
From the winery’s own description — visitor reports will refine this
Tasting Room
330 Newtown Rd
Greenwood, VA 22943
Scenic round-trip train ride from Louisa station with tasting of four estate wines and artisan charcuterie board.
Specialty flight of library or special release wines for Smuggler Society wine club members.
Wine journalist Dave McIntyre discusses the evolution of Virginia wine, industry challenges, and opportunities ahead.
Scenic round-trip train ride from Louisa station with tasting of four estate wines and artisan charcuterie board.
Three-course dinner prepared by C&O Restaurant with each course paired with estate-grown wine, featuring Jordan Demain from the cellar team.
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.