Pennyroyal Farm is a 23-acre certified sustainable vineyard in Boonville, California, founded in 2008 by Sarah Cahn Bennett. Planted with Sauvignon Blanc and Pinot Noir, the vineyard operates as part of a diversified regenerative farm that also includes dairy, poultry, and other food production, reflecting a deeply integrated approach to farming.
Pennyroyal Farm is a small-scale, certified sustainable vineyard in Anderson Valley (Boonville) founded in 2008, focusing on Sauvignon Blanc and Pinot Noir as part of a broader diversified regenerative farming operation that includes dairy and poultry production.
Pennyroyal Farm Tasting Room
14930 Highway 128
Boonville, CA 95415
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