
Founded in 1980, Oakencroft Farm & Winery was one of the first commercial wineries in Albemarle County and the Monticello region. Under the stewardship of owner Dorothy Batten and winemaker Jessica Trapeni, the winery practices sustainable and regenerative farming focused on soil health, biodiversity restoration, and land stewardship.
A pioneering Virginia farm winery established in 1980 in the Monticello region, emphasizing regenerative agriculture and biodiversity restoration on some of the state's oldest vineyard sites. The property operates as a working farm with extensive educational programming connecting visitors to sustainable land stewardship.
From the winery’s own description — visitor reports will refine this
Oakencroft Farm & Winery Tasting Room
1455 Oakencroft Circle
Charlottesville, VA 22901
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