McPherson Cellars honors founder Kim McPherson's father, Dr. Clinton 'Doc' McPherson, a pioneer of modern Texas wine who began experimental vine planting in the late 1960s in Lubbock. Today, winemakers Kim McPherson and Spenser Igo craft an impressive range of wines—from crisp Albariños and Pinot Grigios to bold Syrahs and Grenaches—all rooted in the Texas High Plains. Join The Sagmor Club, The Block Select Club, or The Favorites Club to experience the legacy and innovation behind every bottle.
A second-generation Texas High Plains producer honoring the pioneering legacy of Dr. Clinton 'Doc' McPherson, who began experimental vine planting in Lubbock in the late 1960s. Kim McPherson and Spenser Igo craft an adventurous range spanning 23+ varietals—from crisp Albariño and Chenin Blanc to bold Rhône-style reds—all sourced from regional growers across the Texas High Plains AVA.
~$20 tasting fee(verify — fees vary)
McPherson Cellars
1615 Texas Avenue
Lubbock, TX 79401
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