Founded in 1943, Martin Ray Winery crafts terroir-driven wines from premier California vineyard sites including Russian River Valley, Napa Valley, and Santa Cruz Mountains. Led by winemakers Leslie Mead Renaud, Raemy Paterson, and Keith Emerson, the winery blends traditional and modern techniques across a range of varietals—from Pinot Noir and Chardonnay to Sauvignon Blanc and Cabernet Sauvignon. Their reserve Pinot Noir and Chardonnay have earned 90+ point scores, while their Founder's Reserve, Sparkling Wine, and Vintner's Series programs showcase their depth and versatility.
A Russian River Valley producer with roots in California's 1943 pioneer era, Martin Ray sources from premier vineyard sites across California regions including Rutherford, Howell Mountain, and Mount Veeder. The winery emphasizes terroir-driven winemaking with minimal intervention, offering reserve Pinot Noir and Chardonnay that have earned 90+ point scores.
~$25 tasting fee(verify — fees vary)
Estate
2191 Laguna Road
Santa Rosa, CA 95401
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