Founded in 1974 by the Jacobson family in a Leelanau County cherry orchard, Leelanau Cellars helped pioneer Northern Michigan's wine industry with a bold belief in the region's potential for grape growing. The winery remains family-owned and operated today, with winemakers David and Thomas crafting a range of wines from Riesling and Pinot Grigio to Baco Noir and seasonal blends.
A pioneering Northern Michigan family winery founded in 1974 in a former cherry orchard, Leelanau Cellars produces an accessible range of wines from cold-hardy varietals like Riesling and Baco Noir alongside fruit wines and seasonal blends at approachable price points.
From the winery’s own description — visitor reports will refine this
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