Kathryn Kennedy Winery
Santa Cruz Mountains
Since 1973, Kathryn Kennedy Winery has been crafting small-lot wines on their certified organic Santa Cruz Mountains estate in Saratoga. Their eight acres of own-rooted Cabernet Sauvignon vines are hand-harvested and aged in French oak, producing wines built for complexity and aging potential. Under winemaker Marty Mathis, the winery focuses on Estate and Small Lot Cabernets alongside crisp Sauvignon Blanc.
Style profile
Historic Santa Cruz Mountains estate producer focused on small-lot, age-worthy Cabernet Sauvignon from certified organic, own-rooted vines with traditional French oak aging and emphasis on complexity and longevity.
Classic / traditionalFull-bodiedPronounced oakBalanced acidity
High confidence
Estatecertified organic estate winery with eight acres of their own Cabernet Sauvignon vines planted on their own roots, hand-harvestedHistoricestablished in 1973 - founded before 1980 thresholdOrganicexplicitly stated as 'certified organic estate winery'
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Primary varietals
Cabernet SauvignonSauvignon Blanc