Hamilton Family Wines grew from Greg and Lindsay Hamilton's passion for winemaking, which began in a Berkeley garage in 2011 before evolving into their family-owned Kenwood winery in Sonoma Valley. Under winemaker Jess Wade, they craft Sauvignon Blanc, Grenache, Pinot Noir, Syrah, and Mourvèdre from carefully selected vineyards including Lyon, Leake, Windsor Oaks, and Caton.
A Kenwood family winery founded in 2019 by Greg and Lindsay Hamilton, producing small-lot wines from carefully selected Sonoma County vineyard sites. Works with consulting winemaker Jess Wade to craft balanced, site-expressive wines focused on Pinot Noir, Rhône varietals, and Cabernet Sauvignon.
From the winery’s own description — visitor reports will refine this
~$35 tasting fee(verify — fees vary)
Hamilton Family Wines
8860 Sonoma Highway
Kenwood, CA 95452
Live local music, Hamilton wines by the glass and bottle, and seasonal food from the kitchen.
A first look at the Hamilton Kitchen with a small opening menu and Hamilton wine as part of the community-wide Taste of Kenwood event.
Caton Vineyard · Gravel Rise Vineyard · Leake Family Vineyard · Leake Vineyard · Lyon Vineyard · McGraw Vineyard · Windsor Oaks
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.