Since 2006, Pamela and George Hamel Jr. have crafted terroir-driven wines from their volcanic hillside vineyards in Sonoma Valley using organic and Biodynamic practices. Winemaker Maura Kinsella produces Cabernet Sauvignon, Sauvignon Blanc, Grenache, and Cabernet Franc, earning consistent 90+ scores from Wine Advocate and Wine Spectator. This boutique, family-owned winery combines dry-farming traditions with estate-focused programs including single-vineyard expressions and Sonoma Valley Merlot.
~$75 tasting fee(verify — fees vary)
Hamel Estate
15401 Sonoma Highway
Sonoma, CA 95476
Reflects general policy — may vary by event, weekend, or season. Call ahead for groups, kids, or pets.