
Forsyth Family Vintners, based in Prosser, Washington, crafts vineyard-designated Cabernet Sauvignon from acclaimed sites like Sagemoor and Kiona Vineyards. Led by David Forsyth, who brings 30 years of winemaking experience from Washington and Napa Valley, alongside Suzie Forsyth's 15+ years in the Washington wine industry, this family operation combines deep expertise with a focused approach to premium Cabernet.
A small-production Washington State winery focused exclusively on vineyard-designated Cabernet Sauvignons, with David Forsyth's 30 years of winemaking experience spanning both Washington and Napa Valley informing ultra-limited micro-cuvées of one to three barrels per site.
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Kiona Vineyards · Sagemoor Vineyards
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