Founded in 2017 by lawyer Jay Krutulis and architect Matt Reilly, Prospice Wines crafts balanced, elegant wines in Walla Walla using premium fruit from vineyards like Quintessence, Les Collines, and Phinny Hill. Their approach combines modern scientific research with minimal additives, focusing on Cabernet Sauvignon, Syrah, Merlot, and Cabernet Franc.
Amenity information reflects general winery policy and may not account for events, weekends, or seasonal changes. If you're planning a specific visit — especially with children, pets, or a group — a quick call ahead is worthwhile.
Prospice Wines
145 E Curtis Avenue
Walla Walla, WA 99362