Walla Walla Valley
Founded in 2019, Marginalia Winery in Walla Walla crafts lighter reds and amber wines using unconventional techniques, sourcing fruit exclusively from the Walla Walla Valley. Led by owner and winemaker Tim Doyle, the winery emphasizes minimal synthetic additives and transparency about its methods, working with Rhône grapes, Pinot Noir, Syrah, and other compelling varietals.