
Founded in 1966, Buckingham Valley Vineyards stands as one of Pennsylvania's first wineries under the Farm Winery Act. Across three generations, the Forest family has remained at the helm, crafting a diverse portfolio that ranges from Cabernet Sauvignon and Chambourcin to Riesling, Pinot Gris, and fruit wines like Blackberry and Concord.
A pioneering Pennsylvania winery established in 1966 under the Farm Winery Act, Buckingham Valley remains family-operated across three generations. The portfolio spans approachable vinifera, hybrid, and fruit wines at accessible prices.
~$10 tasting fee(verify — fees vary)
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