Sonoma Coast
Peay Vineyards is a family-owned winery founded in 1995 on a stunning 53-acre hilltop vineyard just 4 miles from the Pacific Ocean on the far northwestern Sonoma Coast. Nick Peay and Vanessa Wong craft Pinot Noir, Syrah, Chardonnay, and distinctive white varietals using certified organic and fish-friendly farming practices that honor both land and sea.
Amenity information reflects general winery policy and may not account for events, weekends, or seasonal changes. If you're planning a specific visit — especially with children, pets, or a group — a quick call ahead is worthwhile.