ESJA Wines is a small, family-run winery operating from a garage in Bellingham, Washington, where winemakers Tanya and Nelson craft Cabernet Franc, Grenache, Sangiovese, Roussanne, and Grenache Blanc using fruit from Yakima Valley growers. Their wines are fermented with native yeast in neutral French oak or stainless steel, drawing fruit from Dineen Vineyards and Sonrisa Vineyard.