Founded in 2011 by Brendan and Tarnna, Willow Wine Cellars grew from a friend's backyard vineyard into a thriving Hood River operation now producing 1,400 cases annually. Drawing from premium designated vineyards including Boushey and Dineen, they craft a diverse range of wines—from crisp Albariño and Grüner Veltliner to elegant Cabernet Sauvignon and Tempranillo—sourced from Columbia Gorge and Yakima Valley fruit.
Willow Wine Cellars
63261 Hwy 14
Underwood, WA 98651