Andrew Murray Vineyards

Andrew Murray Vineyards was founded in 1990 in Los Olivos by Andrew Murray, inspired by his travels through France's Rhône Valley in the late 1980s. After studying viticulture and enology at UC Davis, he established the winery in Santa Barbara County to focus on distinctive Rhône varieties including Syrah, Grenache, Mourvèdre, and Viognier, alongside whites like Sauvignon Blanc, Chardonnay, and Roussanne.

Tasting Rooms